Air Fryer Pillsbury Cinnamon Rolls

7 cinnamon rolls with icing on a black plate

5 from 5 votes

Pillsbury cinnamon rolls from the can, air fried at 320°F for 10 minutes (16 minutes for Grands or Cinnabon). The lower temperature cooks them through to the center without burning the tops.

Servings

Ingredients

1 tube cinnamon rolls 8 count [See Note 1]

Instructions

Air Fryer Instructions

Place the empty air fryer basket in the air fryer and preheat at 320 degrees Fahrenheit for 3 minutes.
Add the cinnamon rolls to the air fryer in a single layer, without overcrowding. Set the icing aside. [See Note 2]
Air fry for 10 minutes at 320 degrees Fahrenheit, until golden brown and cooked through. [See Notes 3-5]
Transfer the cinnamon rolls to a serving platter and frost the warm cinnamon rolls with enclosed icing. Serve immediately.

Notes

Note 1: Pillsbury cinnamon rolls were used in this recipe. Annie's cinnamon rolls may need 2 more minutes. For other brands of canned cinnamon rolls, start with the same timings. Nutrition information is for Pillsbury 8 count cinnamon rolls.

Note 2: Keep the cinnamon rolls refrigerated until you're ready to air fry.

Note 3: Every air fryer's cooking time will vary due to wattage, capacity, and other factors. Always check on the food 2 to 3 minutes before the time is up to make sure it's not burning or overcooking!

Note 4: The rolls don't usually need flipping. If the bottoms are pale or the centers are underdone, flip them and air fry for 2 to 3 more minutes. They're done when the center reads 180°F.

Note 5: For Pillsbury Grands (5 count) or Pillsbury Cinnabon cinnamon rolls, air fry at 320°F for 16 minutes, flipping halfway through.

Nutrition